Gómez-Acebo & Pombo

Public Law and regulatory

Of Counsel. Head of the Food Law Group.

He is a member of the Higher Corps of State Civil Administrators (where he held posts in the ministries of Public Administrations, Justice, the Interior and Tourism – TURESPAÑA – from 1987 to 1993), and is currently on leave of absence. He belongs to the Legal Corps for the State Council (since 1993). He is an Associate member (Académico correspondiente) of the Spanish Royal Academy of Jurisprudence and Legislation.

Spanish, English

Madrid Bar Association

He holds a Degree in Law from the Universidad de Malaga, a Doctor of Law from the Complutense University of Madrid and a Diploma in English Public Administration from the Royal Institute of Public Administration, London.

Currently, he is the director of the specialisation course on agro-food law at the Law School at the Complutense University of Madrid. He has served as a lecturer at various prestigious universities in Madrid and Málaga. He is the author of the book “Derecho Agroalimentario”, which has been re-edited annually by the Ministry of Agriculture since 2015 and is available in electronic version.