Meyer Rechtsanwälte routinely advises companies from the diet industry, breweries as well as milk and cheese manufacturers on food and product law, while the six-strong team also acts across the cosmetics, medical device, consumer goods, animal feed and contact materials sectors. The expertise encompasses competition and trademark law issues and clients also benefit from additional support via the scientific sister company meyer.science: this includes regulatory issues, risk assessment and crisis management pertaining to suppliers, manufacturers and supermarkets. Alfred Meyer provides comprehensive advice on food law and food contact materials.
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