Leading partners
The strongest partners in their field, leading on market-leading deals and endorsed by peers and clients alike.
Hogan Lovells International LLP
Widely recognised as a trusted adviser in EU food and biotechnology regulation, Jacqueline is solution-driven, pragmatic and down-to-earth. Clients appreciate her ability to tune in to their specific needs and to quickly grasp technical issues. She dove-tails with in-house resources to create the most efficient and effective advisory team. Having practised in Brussels for more than 20 years, Jacqueline is familiar with the EU administrative procedures and the roles and responsibilities of administrators, scientists, private parties, and politicians in ensuring consumer, plant, and animal health and safety.
Food Law Science & Partners
Recognized as a leading food and feed lawyer, Katia represents some of the world’s leading and most well-known food companies and FoodTech unicorns. Katia’s special areas of expertise are food innovation and safety. As a legal authority in such matters, she regularly counsels on novel foods, the (extended) use of new or existing additives, flavorings, enzymes, new breeding techniques etc. and the interpretation of scientific and legal data thereof. She is an expert on European authorization procedures. Katia also supports clients with issues linked to food safety, risk assessment and incident management, for example following RASFF alerts or (inter-)national authority controls. More generally, she also counsels clients on environmental law, biotechnologies and cosmetics law.
Next Generation Partners
Junior partners with significant recognition from clients and peers in the market and key roles on multiple matters.